Classroom training with a Certified ServSafe Alcohol instructor
ServSafe Alcohol Certification Exam
ServSafe Alcohol Certification upon passing exam
Study Guide & Practice Test
How would your establishment handle difficult situations associated with alcohol service? Learn about the responsibilities of serving alcohol and how to handle difficult situations so you can keep your guests and your operation safe.
Designed for all front-of-the-house staff and managers.
Required text: Fundamentals of Responsible Alcohol Service (not supplied by Brooks Food Safety)